Rote Beete Knödel mit Kren, Speck, Pecorino und gebratenen Thymian Boskoop – trickytine

By | February 8, 2020

Rote Beete Knödel mit Kren, Speck, Pecorino und gebratenen Thymian Boskoop – trickytine

Recipe for delicious beetroot dumplings, with bacon, horseradish, pecorino and fried boskoop with thyme. Great autumn soul food from trickytine, food blog from trickytine. The vegetarian version can also be prepared without adding bacon. # dumplings #red beetroot #trickytine